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Celebrity Chef Day
The Head Chef at Aysgarth delighted the children at lunch with a menu based on celebrity chef James Martin's recipes.
The menu:
Chicken with mozarella, fresh sage and bacon, served with new potatoes, medley of vegetables and braised red cabbage. Dessert consisted of a delicious strawberries and cream sponge cake.
"The lunch was really good! I love the mozarella and red cabbage. I never normally like red cabbage!" Timmy Lawson-Tancred, aged 13.
Head Chef, Michael Pearson said "We thought it would be nice to cook something a bit different for the children. Choosing a celebrity chef to base a meal on allows us to use our creativity and imagination".
James Martin was born into a chef's life as his father ran the catering at nearby Castle Howard. So who's next.....well, the boys (and Mr Barlow) are asking for a Jamie Oliver recipe!